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Swarna parpati is Ayurvedic medicine prepared using swarn bhasma. It is nutritive tonic which nourishes body and mind, and has antiseptic, alterative, antacid properties. This medicine is tridoshnask, rasayan and useful in treating ulcerative colitis, dysentery, diarrhoea, prameh, general weakness and memory loss.
Ingredients of Swarna parpati
Shudh (purified) Parad
Shudh Gandhak
Swarn bhasma
Uses of Swarna parpati
Sapt dhatu varhak
Improves digestive enzymes flow, Rasayan
Sangrahni (Sprue)
Intestinal tuberculosis
Pandu (Anemia)
Prameha
Asthma
General debility
Memory loss
Dosage of Swarna parpati
125 mg – 250 mg once or twice a day before or after food or as directed by Ayurvedic doctor.
It is traditionally administered along with honey, ginger and fried cumin seeds.