Kottakkal Ayurveda Baladhatryadi Tailam description
Kottakkal Ayurveda Baladhatryadi Tailam
Action : Anti inflammatory Refrigerant, Nervine tonic, Rejuvenative.
Indication : Burning feeling of the body, Scalp and eyes Diseases of eye, ear, nose. Head ache
It strengthens muscle, improves quality of blood.
It is also used in treatment of eye disorders.
Effect on Tridosha - Balances Vata and Pitta
Method of use:
It is used for external application.
Orally, it is given in a dose of – 3 – 6 ml, twice a day, before food, with warm milk or warm water or as directed by Ayurvedic doctor.
It is also used in Nasya Ayurvedic treatment (Nasal instillation of drops of the oil).
There are no recorded side effects of this medicine on external application.
Nasal instillation should only be done as per doctor’s advice.
Overdose of oral intake may lead to indigestion.
Keep out of sight and reach of children.
store in cool dry place, away from direct sunlight.
For external use, it can be used for a long period of time.
Orally and for nasal instillation it is usually not administered for more than two months.
Composition
Baladhatryadi Tailam ingredients:
- Bala – Sida cordifolia – 251.2 g
- Dhatri – Amla – Emblica officinalis / Phyllanthus emblica – 251.2 g
- Guduchi – Tinospora cordifolia – 125.6 g
- Usheera – Vetiveria zizanioides – 62.8 g
- Hrivera – Pavonia odorata – 31.4 g
- Chandana – Red Sandalwood – Pterocarpus santalinus - 15.7 g
- Yashti – Licorice – Glycyrrhiza glabra – 15.7 g
- Bakula – Mimusops elengi – 15.7 g
- Water for decoction – 12.288 liters, boiled and reduced to 3.072 liters
- Paste prepared from fine powders of 1.92 g of each of Madhuka – Licorice – Glycyrrhiza glabra
- Rakta Chandana – Red Sandalwood – Pterocarpus santalinus
- Chandana – Sandalwood – Santalum album
- Kushta – Saussurea lappa
- Utpala – Nymphaea stellata
- Abda – Cyperus rotundus
- Sariva – Hemidesmus indicus
- Twak – Cinnamon – Cinnamomum zeylanicum
- Ela – Cardamom – Elettaria cardamomum
- Patra – Cinnamomum tamala
- Jatiphala – Nutmeg – Myristica fragrans
- Takkola – Piper cubeba
- Karpoora – Camphor – Cinnamomum camphora
- Shatavari – Asparagus racemosus
- Jivaka – Malaxis acuminata D.Don / Microstylis wallichii Lindl.
- Rishabhaka – Manilkara hexandra (Roxb.) Dubard / Mimusoops hexandra Roxb.
- Meda – Polygonatum cirrhifolium
- Mrudveeka – Dry grapes (Raisins) – Vitis vinifera
- Kumkuma – Saffron – Crocus sativus
- lamajjaka – Andropogon iwarancusa
- Shaluka – Nelumbium speciosum
- Shati – Hedychium spicatum
- Chandana – Sandalwood – Santalum album
- Pushkara – Inula racemosa
- Nagapushpa – Mesua ferrea
- Nakha – Capparis zeylanica
- Sprikka – Delphinium zalil Aitch et. Hemsl.
- Manjishta – Rubia cordifolia
- Katuki – Picrorhiza kurroa
- Anjana – Aqueous extract of Berberis aristata
- Sarala – Pinus roxburghi
- Daru – Cedrus deodara
- Champaka – Michelia champaca
- Mriganabhi – Musk
- Madhuka – Licorice – Glycyrrhiza glabra
- Shyonaka – Oroxylum indicum
- Triphala – Terminalia chebula (Haritaki), Terminalia bellirica (Vibhitaki) & Phyllanthus emblica (Amla)
- Phalini – Callicarpa macrophylla
- Mishi – Anethum sowa / Peucedanum graveolen
- Musta – Cyperus rotundus
- Agaru – Aquilaria agallocha
- Mamsi – Nardostachys jatamansi
- Tagara – Valeriana wallichi
- Padmakeshara – Nelumbium speciosum
- Ksheera – Cow milk – 3.072 liters
- Amalaki -Indian Gooseberry- Emblica officinalis / Phyllanthus emblica – Juice extract – 3.072 liters
- Shatavari – Asparagus racemosus – Juice extract – 3.072 liters
- Taila – Oil of Sesamum indicum – 768 liters
- Reference: Sahasrayoga – Tailayoga Prakarana – 57
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